It’s international Cinnamon Roll ( Bullar) day in Sweden…
OK..I’m a day late but so what!
First you make the dough. We like cinnamon and raisins in ours…
Then you roll it out and make sure that you brush the middle with melted butter and sprinkle cinnamon sugar on it.
Then you roll it up into a log. 
Then you slice it. 
and lay the slices in paper baking cups like so….
. Cover with a clean cloth and let rise for 30 minutes and bake at 250c for 6-10 minutes…when I use the convection fan, it goes lots faster…like this…
. Can you smell them? Click for the larger screen salivating version!
And you thought I was just a pretty face! 
Have a great weekend!
To me it looks like what we in Norway calls Shillings boller (named from earlier days when our currency was daler and shilling) and they taste just wonderful. I use to bake them myself when I was young, so thanks for the reminder!
Btw: Thanks for your Høst report from Sweden. I wish you a wonderful end to your week
owww those looks just delicious.I luv my favo Sanrio character Cinnamoroll
Renny: of course we had to put our little spin on it!, lol The ´Swedes use cardemon but I haven’t developed the tate for it yet…cinnamon and vanilla work just fine for us!
Fauve: Cinnamoroll is my fav too, next to Hello Kitty!
You have a Cinnamon Roll Day in Sweden? I may have to move!
I learned early in life to like cardamom. My Swedish Grandfather would frequently put a whole cardamom seed (or two) in with the ground coffee when he “perked” a pot. Don’t know if this is common there or just his own idea.
Darla
Oh yum Gina, I love cinnamon rolls!!! Looks like we’ve both been busy baking
My lord, Gina, those also make good-lookin art! I was smellin the cinnamon, I promise!
Ahhhh…. Yes I ca feel the smell…. and the good taste too. There is nothing like home made cinnamon rolls!
Thank you for the congrats on my birthday. Sorry for being late here to thank you personally and not only by my post on my blog, but you know the problems I’ve been having….
Ohhhh,what a pleasant baking aroma!!! what a treat!
Just like your comment on my blog, thanks for the bday wishes, I am still celebrating
OMG! I’m hungry now.
YUM
=:8
those look awesome.
One day I will try that.
Those cinnamon buns look so yummy! Can’t wait for the Internet to develop smell technology LOL! Thanks for stopping by my blog and commenting … I’m very happy with the colors I chose for my afghan … they are looking so good together!
Ok bitch, you need to send some of those to the States, please!